Tasting menu in Santa Cruz de Tenerife
Cayote Restaurant, located in Santa Cruz de Tenerife, offers a unique gastronomic experience through its tasting menu with the option of food and wine pairing. This menu consists of a selection of dishes carefully prepared by our chef, with an exclusive elaboration in the selection of various exquisite dishes, with the recommended option of choosing the menu with food and wine pairing.
This paired menu option is highly recommended, as the dishes will be accompanied by a careful selection of local and peninsular wines personally chosen by our expert sommelier, ensuring that each dish is perfectly matched with the right wine to perfectly complement the flavours of the dishes. Showcasing the diversity and quality of local and international cuisine.
The tasting menu in Santa Cruz de Tenerife and the wine pairing option are ideal for those who want to enjoy a sophisticated dinner and experience a wide variety of flavours and textures. Attention to detail, quality ingredients and exceptional service make Restaurante Cayote a perfect choice for a special occasion or a romantic dinner in Santa Cruz de Tenerife.
This restaurant is an ideal place to enjoy an unforgettable lunch and dinner. Tasting the authentic flavours of our dishes. Don’t miss the opportunity to taste the best dishes and wines of the region at Cayote Restaurant in Tenerife.
Table Appetizers
Canarian blood sausage fritter
With smoked Palmero mojo
Marinated prawns
With mango vinaigrette on crispy plantain toast
Mini empanada
Filled with braised short rib, potatoes, and pineapple, served with avocado green mojo

Cayote experience
Caramelized tomatoes tatin
On a bed of creamy Canarian cheeses
Red tuna tartare
On pistachio soil, guacamole, and crispy totopos
Creamy risotto
With pistachio pesto and organic baby vegetables
Atlantic seabass
With black potato foam, pickled cabbage, and roasted tomatoes
Slow-cooked Iberian pork presa
With sweet potato purée and baby carrots
Sweet Finalé
Cheesecake
With reb berry textures
Chocolate in multiple textures
Cayote Sweets

Menu price
73€ with wine pairing
- Price per person.
- Includes 6 different pairings. Vermouth, rosé wine, white wine, red wine, port and liqueur.
- Bread service included.
- Reservations are required.
55€ without wine pairing
- Price per person.
- Bread service included.
- Water service included.
- Reservations are required.
The tasting menu is only served during LUNCH at 1:00 PM and DINNER at 8:00 PM.
If you book for a later time, the menu cannot be served due to its preparation and presentation.
CAYOTE Restaurant
29 Dr. Guigou Street 38001 Santa Cruz de Tenerife
Restaurant opening hours:
Tuesday
20:00 – 23:00
Wednesday to Saturday
13.00 – 16:00
20:00 – 23:00
Sunday
13.00 – 16:00
Monday closed.